Italy-based food & travel writer, content creator, & cheese specialist. Sharing armchair travel and tasting experiences. World Cheese Awards Judge. Social media strategist.
6 Swoon-Worthy Italian Cheeses for Valentine's Day
Get your heart racing with these decadent formaggi
How to Pair Cheese Like a Pro
Cheese expert and contributor Kristine Jannuzzi shares tips for creating the perfect pairings for your formaggio
When Lasagna Goes Sicilian
Lasagna Ennese is a robust dish that alternates layers of pork ragù and a unique saffron-infused Sicilian cheese
Postcard from Florence, December 2020
Kristine Jannuzzi shares snapshots from life in Tuscany
Rossella Rago’s Recipe for Perfect Pugliese Panzerotti
The author and host of 'Cooking With Nonna' shares her family’s traditions and tips for making these tasty fried pockets of dough
Mostarda: The Fiery, Fruity Condiment from Northern Italy
Mostarda is a must-have on your table this holiday season.
Chef’s Recipe: Bollito Misto
This classic northern Italian dish of slow-cooked meats is an ideal holiday feast
'Nduja: A Taste of Calabria, but Made in the US
Turn up the heat in the kitchen with these American interpretations of the spicy spreadable salume ’nduja.
Home Cooking: Rich, Cheesy Zuppa Valdostana
Cheese expert and Contributor Kristine Jannuzzi shares her recipe for this decadent, soul-satisfying “soup” you can eat with a fork.
How to Build a Halloween Snack Board with an Italian Twist
This Halloween, treat yourself to an IG-worthy selection of Italian cheeses, meats, and sweets
Home Cooking: Tagliatelle with Crispy Speck and Chestnuts
Contributor Kristine Jannuzzi shares the perfect fall pasta recipe from a recent visit to the breathtaking region of Alto Adige
Slow Cooker Secrets for Italian Cuisine from Michele Scicolone
Tips for making simple, satisfying dishes from the best-selling author of The Italian Slow Cooker, from polenta, to meat dishes, to dessert.
7 Creative Twists on Classic Caprese
Take the traditional combination of tomatoes, basil, and fresh mozzarella to tasty new heights this summer
Women in Wine: Cha McCoy on Building Community and Connections
The dynamic sommelier shares her wine journey that began in Rome, along with some of her favorite female winemakers.
Rossella Rago and the Italian Grandmas We Need in Our Lives Right Now
The Brooklyn-born author and host of Cooking with Nonna believes all the nonne deserve to be in the limelight.