Italy & NYC-based food & travel writer, content creator, & cheese specialist. World Cheese Award Judge. Hosting cheese tastings & experiences in Tuscany. Message me to book one!
Pecorino di Farindola: A Rare Cheese Made with Pig Rennet in Abruzzo
This prized pecorino is made exclusively by women
5 Tuscan Cheeses to Try Right Now
Up your cheese board game with these top picks for Tuscan formaggi to enjoy this fall.
A Feta Odyssey in Greece
Five days devoted to discovering more about the iconic Greek cheese
A Slice of Sardinia with Central Formaggi
The Villecco family’s cheesemaking history on the Italian island spans over 130 years, bridging tradition and innovation
A Specktacular Taste of Alto Adige
Discover this stunning region of northern Italy and its most famous food, Speck Alto Adige PGI, as well as a recipe that’s perfect for chilly nights
SALCIS: Cheese, Salumi, and One Family’s Love Story With Siena
The Morbidi siblings proudly carry on a nearly century-long legacy in Tuscany
The Best Shops for Italian Cheese in New York City
From historic neighborhood institutions to newer specialty food stores, NYC’s Italian cheese scene encompasses an abundance of flavors and shopping experiences.
Talking Puglia With Anna Maggio, Author of Under The Olive Tree
The Puglia native reflects on the Southern Italian traditions and flavors that inform her new book
Mostarda: The Fiery, Fruity Condiment from Northern Italy
Mostarda is a must-have on your table this holiday season.
The Italian-American Sisters Who Took a Chance on Cheese
The renowned Point Reyes Farmstead Cheese Co. is 100% women owned, and recently celebrated its 20th anniversary
How to Pair Cheese Like a Pro
Cheese expert and contributor Kristine Jannuzzi shares tips for creating the perfect pairings for your formaggio
When Lasagna Goes Sicilian
Lasagna Ennese is a robust dish that alternates layers of pork ragù and a unique saffron-infused Sicilian cheese
Rossella Rago’s Recipe for Perfect Pugliese Panzerotti
The author and host of 'Cooking With Nonna' shares her family’s traditions and tips for making these tasty fried pockets of dough
6 Swoon-Worthy Italian Cheeses for Valentine's Day
Get your heart racing with these decadent formaggi
The Best Burrata Dishes in Manhattan Right Now
Don’t snooze on the best seasonally-inspired burrata dishes in Manhattan before summer comes to an end.